BEST TAMIL CHAT FORUM & TAMIL VOICE CHAT

WORLD NO.1 TAMIL VOICE & VIDEO CHAT ROOM
 
HomeGalleryCalendarFAQSearchMemberlistUsergroupsRegisterLog in

Share | 
 

 COOKING TIPS

View previous topic View next topic Go down 
AuthorMessage
Fréédóm Fightér



Posts : 1380
Points : 3934
Join date : 2010-03-16
Age : 31
Location : Vcitoria,Vergin Island

PostSubject: COOKING TIPS   Sat Mar 27, 2010 1:05 pm

* Wash vegetables before peeling or cutting to preserve the water soluble vitamins.
* Peel vegetables as thinly as possible to preserve the minerals and vitamins.
* Soak potatoes and eggplant after cutting, to avoid discoloration.
* If you boil vegetables in water, do not throw the water, keep it to make gravies.
* To avoid browning of apples after cutting, apply a little lemon juice on the cut surface. The apples will stay and look fresh for a longer time.
* Keep coriander leaves in a muslin (cheese) cloth bag in the refrigerator. They will remain fresh for a longer time.
* Remove the stems of green chilies while storing them .This will help them to stay fresh for long.
* After peeling onions cut in half and soak in water for about 10 minutes before cutting to avoid crying.
* Soak almonds in a cup of boiling water for 10 minutes .The skin will peel off easily.
* Chopping vegetables can be done in different ways using a sharp knife and a wooden chopping board. Cutting on a marble slab will blunt your knives.
* Remove the outer leaves and husks from the corn (bhutta). Holding the corn upright with the flat end firmly in a board, take a sharp knife and run it down between the kernels and the cob to strip them away.
* Wrap the fruits and vegetables in newspaper before refrigerating to keep them fresh for long.
* Chopping dry fruits - Freeze them first for one hour & then dip the knife into hot water before cutting them.
Back to top Go down
View user profile http://wwww.myacn.eu
 
COOKING TIPS
View previous topic View next topic Back to top 
Page 1 of 1

Permissions in this forum:You cannot reply to topics in this forum
BEST TAMIL CHAT FORUM & TAMIL VOICE CHAT  :: COOK RECIPE SPECIAL & HOME TIPS-
Jump to: