BEST TAMIL CHAT FORUM & TAMIL VOICE CHAT

WORLD NO.1 TAMIL VOICE & VIDEO CHAT ROOM
 
HomeGalleryCalendarFAQSearchMemberlistUsergroupsRegisterLog in

Share | 
 

 ONION ADAI RECIPE

View previous topic View next topic Go down 
AuthorMessage
Fréédóm Fightér



Posts : 1380
Points : 3934
Join date : 2010-03-16
Age : 31
Location : Vcitoria,Vergin Island

PostSubject: ONION ADAI RECIPE   Sun May 16, 2010 1:39 pm

ONION ADAI RECIPE



Ingredients:




google_protectAndRun("ads_core.google_render_ad", google_handleError, google_render_ad);


2 cups Parboiled Rice (ukda Rice)

1/4 cup Red Gram Split (masoor Dal)

1/4 cup Bengal Gram Split (chana Dal)

1/4 cup Pigeon Pea Split (arhar Dal)

1/2 cup Black Gram Split (urad Dal)

4 Green Chillies

1 inch Ginger

1/4 cup Coriander Leaves (chopped)

10-12 Curry Leaves

8 Red Chillies Whole

Salt to taste

1/4 tsp Asafoetida

1 Onion

1/4 cup Coconut (scraped)

Refined Oil to fry




How to make onion adai:


  • Wash
    and soak the rice and the dals for about 4 hours.
  • Wash and grind the green chillies, ginger, coriander leaves, curry
    leaves with red chillies and salt to a coarse paste.
  • Peel and chop the onion finely and keep aside.
  • Drain and grind the rice and dal to a coarse batter. Rest the batter
    for about an hour.
  • Mix the paste, asafoetida, onion and coconut to this batter and mix
    well. Check for salt and keep aside.
  • Heat a heavy dosa griddle, smear oil and spread one ladle full of
    this batter to a thick circular shape. Make a few holes in the center.
    Pour oil on the sides and in the center, cover and cook over low heat.
  • Turn over and pour the oil and let it cook till it is crisp all
    around and golden brown in color.
  • You can make about 8-10 adais. Serve hot with the chutney of your
    choice.



Back to top Go down
View user profile http://wwww.myacn.eu
 
ONION ADAI RECIPE
View previous topic View next topic Back to top 
Page 1 of 1

Permissions in this forum:You cannot reply to topics in this forum
BEST TAMIL CHAT FORUM & TAMIL VOICE CHAT  :: COOK RECIPE SPECIAL & HOME TIPS-
Jump to: