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 senai kilangu (elephant yam) vadai :)

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rathi



Posts : 259
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Join date : 2010-05-09
Age : 33
Location : india

PostSubject: senai kilangu (elephant yam) vadai :)   Sat Jul 31, 2010 6:02 pm

senai kilangu(elephant yam) vadai

Medicinal use of (senai kilangu)Elephant Yam: The root is carminative, restorative, stomachic and tonic. It is dried and used in the treatment of piles and dysentery. The fresh root acts as an acid stimulant and expectorant, it is much used in India in the treatment of acute rheumatism.




Ingredients
Elephant Yam(senai kilangu) cut in small pieces or Grated – 2 Cups
Roasted gram – ¼ Cup
Green chilies – 3
Ginger – ½ inch
Garlic – little
Big Onion – half of one chopped
Cloves – 3
Cinnamon – ½ inch
Coconut – 2 spoon
Fennel seed – 1 tsp
Turmeric powder – ½ tsp
Salt to taste
Oil to deep fry



Method
*Grind all the ingredients except elephant yam (senai kilangu) to make a paste and mix with the grated yam.
*Note that if your yam is little watery after grating,remove the water
*mix the grated yam(senai kilangu)to the paste and make it as small rounds and flat them each.
*fry each deep in oil
*serve it hot
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